Red Muse is another blend that belongs to the More Than Muse Collection of wines. This collection will delight your enjoyment of wine. Each blend stands for something. This red muse will open your mind and bring a spark of intrigue to your life. It leaves nothing but enjoyment.
The Red More Than Muse is a Paso Robles Cab Sauvignon from the Paso Robles Wine Country since 1986. The Paso Robles wineries produce very distinct, high-quality Cabernet Sauvignon and red Bordeaux wines. These wines earn worldwide and national recognition every year. Try them you will love them.
Paso Robles wineries are cultivating distinct, high-quality Cabernet Sauvignon and red Bordeaux wines that earn national and worldwide recognition each and every year.
Red Muse The Highest Quality Cabernet Sauvignon Wine
Cabernet Sauvignon is only one of the red grape varieties in the world. They grow it in almost every country that produces wine. It is recognized internationally through the Bordeaux wines, which they very often blend with Cabernet Franc and Merlot. The wineries began growing the grapes in France and Spain, then leaped across Europe and landed in many areas that now grow them all over the world. This was the world’s most widely planted premium red wine grape until the 1990s when Merlot caught up and passed it. By 2015, it had again become the most widely planted red wine grape.
Cabernet Sauvignon is a full-bodied wine with high tannins and acidity that contribute to the wine’s aging potential. It is a great blend to always have on hand.
Great-tasting foods complemented by Red Muse Wines
Red Muse tends to be a wine that is very bold and assertive, and it can overwhelm light and delicate dishes. Because of its high tannin content, oak influences, and high alcohol levels, it plays an important role in influencing how well it matches certain foods. Cabernet Sauvignon with high alcohol levels does not pair well with spicy foods because of the levels of capsaicin that are present in spices, like, for instance, chili peppers. Black pepper pairs better because it has the ability to minimize tannins. Steak pairs better with Cabernet Sauvignon.
When Cabernet Sauvignon is paired with steak or dishes that have heavy butter cream sauce, the tannins become neutralized. This allows the fruits of the wine to be more noticeable. It also pairs really well with bitter dark chocolate. The sweeter chocolates, such as milk chocolate, will not pair well. A variety of cheeses pair well with Cabernet Sauvignon. Here are the ones that pair really well: cheddar, brie, and mozzarella. Blue cheeses compete with the flavors, so it is not a good match for pairing.
Become Part of A Stream of Incomes
This Red Muse Blend can open your mind to starting it and making it a part of your way of earning extra income. Everybody loves wine, and it shows you how to get premium wine at a discounted price. You can only get this wine through our Wine of the Month Club. They delivered it to your door. You cannot find it in stores. Join as a customer or representative right here.
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